Comments on: Turkish Börek (Spinach and Cheese Pie) https://www.themediterraneandish.com/turkish-borek-spinach-and-cheese-pie/ Mediterranean Recipes & Lifestyle Tue, 24 Dec 2024 01:45:34 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Summer Miller https://www.themediterraneandish.com/turkish-borek-spinach-and-cheese-pie/comment-page-1/#comment-210029 Tue, 24 Dec 2024 01:45:34 +0000 https://www.themediterraneandish.com/?p=97879#comment-210029 In reply to Leanne.

Hi, Leanne! I’m Summer and I work here at The Mediterranean Dish. I think Brick pastry would work just fine in this recipe. Enjoy!

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By: Leanne https://www.themediterraneandish.com/turkish-borek-spinach-and-cheese-pie/comment-page-1/#comment-209998 Sun, 22 Dec 2024 14:42:51 +0000 https://www.themediterraneandish.com/?p=97879#comment-209998 I’m in France where we find BRICK pastry more easily that Phyllo… Do you think I could use that, and what changes would I need to make ? Looks delicious !

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By: Lauren https://www.themediterraneandish.com/turkish-borek-spinach-and-cheese-pie/comment-page-1/#comment-209977 Sat, 21 Dec 2024 22:51:38 +0000 https://www.themediterraneandish.com/?p=97879#comment-209977 5 stars
We loved this dish, even my husband who thinks all dishes need meat.

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